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Ostras €3.95

Carlingford oysters, mignonette, vinegar, shallot, lemon

* (14) , (12)

Nuestra gilda €4.50

Olive, anchovy (Santoña), spicy piparra, tetilla cheese

* (4) , (12) , (7)

Olivas €5.50

Olives (Antequera, Málaga)

Almendras €5.50

Salted marcona almonds (Valencia)

* (5) , (8)

Pan con ajo asado p/u €4.50

Sourdough bread with roasted garlic

* (1)

Chuletón (2 Sharing) €78.00

McLoughlin’s rib-eye on the bone

* (1) , (3)

Pescado del día (2 sharing) €70.00

Ask us about today's fish of the day! Black sole? Seabass baked in salt? Yum

* (4) , (12)

Arroz del día (for 2 sharing) €55.00

Saturdays only - weekend tradition from home - changes weekly, yum

Caviar con patatas €65.00

Riofrío organic, sustainable caviar (Granada), potato crisps, crème fraiche

* (1) , (3) , (4) , (7) , (6)

Anchoas de Santoña €18.00

Sanfilippo hand-filleted, salted, cured anchovies, with Valdeón blue cheese butter

* (1) , (4) , (7)

Dúo de atún de Barbate €14.50

A journey through Almadraba cured tuna (Barbate, Cádiz) & almonds

* (4) , (8)

Boquerones €11.50

White anchovies, vinegar, garlic

* (4) , (12)

Jamón ibérico de bellota €24.00

Arturo Sánchez acorn-fed Iberian cured ham (Guijuelo, Salamanca)

* (1)

Chicharrón de Chiclana €16.00

Cured smoked pork belly inspired by our trips to Chiclana, Cádiz

* (1)

Brioche de lengua €18.50

Cured tongue brioche, salpicón & tetilla cheese cream

* (1) , (3) , (4) , (6) , (7) , (12)

Bombitas de morcilla €12.95

Spanish black pudding, goat’s cheese bombitas, tomato marmalade

* (1) , (3) , (7) , (6) , (11)

Torreznos €19.00

Crispy pork belly

* (1) , (12)

Costillas de cordero moruno €24.00

Our take on a classic, Moorish lamb ribs, pearl cous cous

* (12) , (1)

Filete de costilla a la pimienta €19.95

Bite-sized rib-eye fried off with cracked pepper & salt

Nuestra coca de sobrasada ibérica y queso azul €9.50

Torta de Ines de Rosales, crispy cumin & olive oil pastry, sobrasada & blue cheese 1(wheat),7,8,11

* (1) , (7) , (8) , (11)

Arroz negro a la llauna €29.00

Delish squid ink black rice, octopus, prawns, squid

* (2) , (3) , (4) , (6)

Tortilla vaga de gambas €19.00

Open omelette with prawns and garlic

* (2) , (3) , (4)

Tartar de caballa €12.00

Irish mackerel tartar with delish Irish seaweed from Mungo Murphy’s

* (1) , (4) , (11) , (12)

Ensalada de cangrejo con piel de pollo crujiente €19.95

Crab salad with crispy chicken skin

* (2) , (3) , (4) , (6) , (8) , (12)

Bogavante de Formentera €37.00

Fried lobster, potatoes, Padrón peppers, fried egg, traditional finger-licking dish

* (2) , (3) , (1) , (6)

Vieiras con morcilla €17.00

Fresh Irish scallops (x 2), black pudding & ajo blanco

* (1) , (3) , (7) , (9) , (11) , (14)

Bocadillo de calamares €14.00

Our take on a classic Madrid squid sandwich

* (1) , (2) , (4) , (6) , (14)

Berenjenas fritas con miel de caña €12.95

Fried aubergine with sugar cane honey

* (1) , (3) , (6)

Crestas de cebolla tierna €12.95

Tempura fried spring onion with romesco sauce

* (1) , (8) , (6)

Patatas con mayonesa de trufa €8.95

Twice cooked crispy spuds with truffle mayo

* (1) , (3) , (6)

Arroz de la huerta €19.00

Seasonal vegetable rice, ask us for allergens as change with season

Hojaldre de ruibarbo €9.50

Crispy puff pastry, poached rhubarb, burnt cream & pine nut crema

* (1) , (3) , (7) , (8)

Choux €8.50

Choux with citrus, caramelised white chocolate ganache & chocolate ice-cream

* (1) , (3) , (7)

Tarta árabe €9.50

Crispy crunchy pastry, custard cream, crunchy almonds, screams more

* (1) , (3) , (8)

Café La Gordita €13.25

Vanilla ice-cream, espresso, Baileys

* (7) , (12)

Tabla de quesos €22.00

A selection of some of our favourites, pepinillos, honey comb, quince, tostas

* (1) , (8) , (7) , (12)